Razz Wheat



Wheat beers are brewed for warm weather. This ale has smooth, round mouth feel snd subtle hints of citrus from steeped lime leaf. A big Razz punch from natural raspberry flavoring. Then crisp and slightly tart. Enjoyed best outdoors at the pool or beach.


The American Wheat Ale stems from a Hefeweizen. However, before refrigeration, yeast strains were tied to particular geographic areas. The American Wheat Ale trades in the hefeweizen yeast for more clean yeast profile. When we brewed this beer, we came to a cross roads: To add hops and make yet another IPA, or be adventurous?... So we pioneered with a Raspberry American Wheat Ale.


Straw-like, pink hazy body.


Straw, wheat, citrus, and of course raspberries.


Sweet raspberries and lime citrus pervade and pair with the wheat-y body.


  • ABV: 4.0
  • IBU: 19
  • OG: 1.035
  • FG: 1.005
  • SRM: 5

Food Pairing

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The Monroe Taproom

598 Monroe Avenue

Memphis, TN 38103
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